Food & Wine

Experience Eyre Peninsula’s food and wine

The Port Lincoln Tunarama Festival hosts a fantastic range of events over 3 days and nights, with something to enjoy for everyone. Including a range of unique events not staged anywhere else on the Peninsula.

Best of Eyre Dinner

Thursday 25th January 2018 6pm

This food and wine event will be held in Eyre Square and offers food and wine lovers a fantastic taste of the Eyre Peninsula’s best local produce prepared by our great local chefs Tony Ford and Kris Bunder and complimented by our award winning local wines. Tickets available via SA Tickets 

‘GRAZE’ Woolworths Artesian Cheese & Charcuterie Grazing Station

Saturday 27th January 2018  7:00 until 10:00pm

Graze. gourmet brings to Eyre Square a lavish spread with an indulgent selection of sweet, savoury, and pickled textures that will keep you satisfied well into the night.

Sharp crumbly wedges of mouth-watering aged cheddar, soft creamy rounds of camembert, melt in your mouth prosciutto, oozing sticky honeycomb, lusciously sweet figs, and hand torn pieces of fresh bread, create a visual contrasting feast and flavour dimension.

Indulge on this feast with a VIP view to the fireworks – what more could one ask for!

Beverages will be available for purchase on the night. Bookings Essential.

Tickets $70.00 pp available from SA Tickets from 1st November 2017.

Tickets include entry to the Soul Gypsy BOHO Blues – see entertainment page for more info

Ambassador Quest Gala Awards

Saturday 27th January 2018 6:30pm

Experience this Gala Event and witness the naming and crowning of the 2018 Tunarama Ambassador. With a Black and White theme, it is set to be a THRILLER!  Limited tickets available at $85 including a 3 course menu. Pre-booking is essential. Tickets $85.00